Major Cause of Dementia Discovered

Summary: A build up of urea in the brain to toxic levels may cause brain damage, eventually leading to dementia, a new study reports.

Source: University of Manchester.

An international team of scientists have confirmed the discovery of a major cause of dementia, with important implications for possible treatment and diagnosis.

Professor Garth Cooper from The University of Manchester, who leads the Manchester team, says the build-up of urea in the brain to toxic levels can cause brain damage – and eventually dementia.

The work follows on from Professor Cooper’s earlier studies, which identified metabolic linkages between Huntington’s, other neurodegenerative diseases and type-2 diabetes.

The team consists of scientists from The University of Manchester, the University of Auckland, AgResearch New Zealand, the South Australian Research and Development Institute, Massachusetts General Hospital and Harvard University.

The latest paper by the scientists, published today in the Proceedings of the National Academy of Sciences, shows that Huntington’s Disease – one of seven major types of age-related dementia – is directly linked to brain urea levels and metabolic processes.

Their 2016 study revealing that urea is similarly linked to Alzheimer’s, shows, according to Professor Cooper, that the discovery could be relevant to all types of age-related dementias.

The Huntington’s study also showed that the high urea levels occurred before dementia sets in, which could help doctors to one day diagnose and even treat dementia, well in advance of its onset.

Urea and ammonia in the brain are metabolic breakdown products of protein. Urea is more commonly known as a compound which is excreted from the body in urine. If urea and ammonia build up in the body because the kidneys are unable to eliminate them, for example, serious symptoms can result.

Professor Cooper, who is based at The University of Manchester’s Division of Cardiovascular Sciences, said: “This study on Huntington’s Disease is the final piece of the jigsaw which leads us to conclude that high brain urea plays a pivotal role in dementia.

“Alzheimer’s and Huntington’s are at opposite ends of the dementia spectrum – so if this holds true for these types, then I believe it is highly likely it will hold true for all the major age-related dementias.

“More research, however, is needed to discover the source of the elevated urea in HD, particularly concerning the potential involvement of ammonia and a systemic metabolic defect.

“This could have profound implications for our fundamental understanding of the molecular basis of dementia, and its treatability, including the potential use of therapies already in use for disorders with systemic urea phenotypes.”

Dementia results in a progressive and irreversible loss of nerve cells and brain functioning, causing loss of memory and cognitive impairments affecting the ability to learn. Currently, there is no cure.

The team used human brains, donated by families for medical research, as well as transgenic sheep in Australia.

Manchester members of the team used cutting-edge gas chromatography mass spectrometry to measure brain urea levels. For levels to be toxic urea must rise 4-fold or higher than in the normal brain says Professor Cooper.

a brain
The Huntington’s study also showed that the high urea levels occurred before dementia sets in, which could help doctors to one day diagnose and even treat dementia, well in advance of its onset. NeuroscienceNews.com image is in the public domain.

He added: “We already know Huntington’s Disease is an illness caused by a faulty gene in our DNA – but until now we didn’t understand how that causes brain damage – so we feel this is an important milestone.

“Doctors already use medicines to tackle high levels of ammonia in other parts of the body Lactulose – a commonly used laxative, for example, traps ammonia in the gut. So it is conceivable that one day, a commonly used drug may be able to stop dementia from progressing. It might even be shown that treating this metabolic state in the brain may help in the regeneration of tissue, thus giving a tantalising hint that reversal of dementia may one day be possible.”

About this neuroscience research article

Professor Cooper expresses his thanks to all the families of patients with Huntington’s disease in New Zealand who so generously supported this research through the donation of brain tissue to the Neurological Foundation of New Zealand Douglas Human Brain Bank in the Centre for Brain Research.

Funding: This work was supported by the CHDI Foundation (A-8247) and Brain Research New Zealand.This work was supported by the CHDI Foundation (A-8247) and Brain Research New Zealand.

Source: Mike Addelman – University of Manchester
Publisher: Organized by NeuroscienceNews.com.
Image Source: NeuroscienceNews.com image is adapted from the University of Manchester news release.
Original Research: Abstract for “Brain urea increase is an early Huntington’s disease pathogenic event observed in a prodromal transgenic sheep model and HD cases” by Renee R. Handley, Suzanne J. Reid, Rudiger Brauning, Paul Maclean, Emily R. Mears, Imche Fourie, Stefano Patassini, Garth J. S. Cooper, Skye R. Rudiger, Clive J. McLaughlan, Paul J. Verma, James F. Gusella, Marcy E. MacDonald, Henry J. Waldvogel, C. Simon Bawden, Richard L. M. Faull, and Russell G. Snell in PNAS. Published online December 11 2017 doi:10.1073/pnas.1711243115

Cite This NeuroscienceNews.com Article

[cbtabs][cbtab title=”MLA”]University of Manchester “Major Cause of Dementia Discovered.” NeuroscienceNews. NeuroscienceNews, 11 December 2017.
<https://neurosciencenews.com/dementia-cause-8165/>.[/cbtab][cbtab title=”APA”]University of Manchester (2017, December 11). Major Cause of Dementia Discovered. NeuroscienceNews. Retrieved December 11, 2017 from https://neurosciencenews.com/dementia-cause-8165/[/cbtab][cbtab title=”Chicago”]University of Manchester “Major Cause of Dementia Discovered.” https://neurosciencenews.com/dementia-cause-8165/ (accessed December 11, 2017).[/cbtab][/cbtabs]


Abstract

Brain urea increase is an early Huntington’s disease pathogenic event observed in a prodromal transgenic sheep model and HD cases

The neurodegenerative disorder Huntington’s disease (HD) is typically characterized by extensive loss of striatal neurons and the midlife onset of debilitating and progressive chorea, dementia, and psychological disturbance. HD is caused by a CAG repeat expansion in the Huntingtin (HTT) gene, translating to an elongated glutamine tract in the huntingtin protein. The pathogenic mechanism resulting in cell dysfunction and death beyond the causative mutation is not well defined. To further delineate the early molecular events in HD, we performed RNA-sequencing (RNA-seq) on striatal tissue from a cohort of 5-y-old OVT73-line sheep expressing a human CAG-expansion HTT cDNA transgene. Our HD OVT73 sheep are a prodromal model and exhibit minimal pathology and no detectable neuronal loss. We identified significantly increased levels of the urea transporter SLC14A1 in the OVT73 striatum, along with other important osmotic regulators. Further investigation revealed elevated levels of the metabolite urea in the OVT73 striatum and cerebellum, consistent with our recently published observation of increased urea in postmortem human brain from HD cases. Extending that finding, we demonstrate that postmortem human brain urea levels are elevated in a larger cohort of HD cases, including those with low-level neuropathology (Vonsattel grade 0/1). This elevation indicates increased protein catabolism, possibly as an alternate energy source given the generalized metabolic defect in HD. Increased urea and ammonia levels due to dysregulation of the urea cycle are known to cause neurologic impairment. Taken together, our findings indicate that aberrant urea metabolism could be the primary biochemical disruption initiating neuropathogenesis in HD.

“Brain urea increase is an early Huntington’s disease pathogenic event observed in a prodromal transgenic sheep model and HD cases” by Renee R. Handley, Suzanne J. Reid, Rudiger Brauning, Paul Maclean, Emily R. Mears, Imche Fourie, Stefano Patassini, Garth J. S. Cooper, Skye R. Rudiger, Clive J. McLaughlan, Paul J. Verma, James F. Gusella, Marcy E. MacDonald, Henry J. Waldvogel, C. Simon Bawden, Richard L. M. Faull, and Russell G. Snell in PNAS. Published online December 11 2017 doi:10.1073/pnas.1711243115

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  1. Does that mean that everyone who has digestive problems will have dimentia and other memory-related diseases? Does diet play a major roll in this, as in fruits, vegetables, lean meats only — to prevent these digestive problems?

  2. This article is fascinating to this amateur, because yesterday morning I read a BBC article: Huntington’s breakthrough may stop disease, By James Gallagher. In that article it is reported that at the University College London a first phase test of a drug was successful in that it was not “harmful” to the participants, and it also lowered toxic levels of proteins in the brain. Your article suggests the problem to be treated is toxic levels of urea and ammonia produced by metabolizing of proteins. It seems to this amateur that there may already be a solution to the overproduction of urea and ammonia, by halting the production of the implicated proteins by neutralizing the DNA messenger implicated in producing the proteins, which is not to say that it wouldn’t be useful to be able to deal with the problem at another point in the process.

  3. Well- YEAH, kidney malfunction DOES make a person addle-brained! ALSO- people who don’t like drinking plain ol’ water get dehydrated, and cells throughout your body cannot do anything.
    Brain shrinks’ to a smaller size- evident on MRI’s and CAT scans, upon DEATH…

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