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metabolism

·July 6, 2023·3 min read

The Human Heat Limit: Metabolic Rates Spike at 104-122°F

Researchers have discovered an upper critical temperature (UCT) for humans, likely between 104-122°F (40°C-50°C). Their research indicates that the human body's resting metabolic rate, an indicator of energy consumption, rises in hot and humid conditions.

Featured Neuroscience

·June 1, 2023·4 min read

Getting the Skinny on Cannabis Use: The Effect of Cannabis on Weight and Metabolism

Researchers shed light on the enigma of cannabis users tending to be leaner and less diabetes-prone despite appetite stimulation. The study shows that cannabis exposure during adolescence disrupts energy balance and adipose organ (fat storage) homeostasis.

Featured Neurology Neuroscience

·May 22, 2023·4 min read

Sweet Trouble: How Sugar Intake Might Increase Alzheimer’s Risk

Researchers discovered a mechanism linking high sugar consumption to an increased risk of Alzheimer's disease. The study found elevated blood glucose and increased sugar intake can lead to the proliferation of amyloid plaques in the brain - a characteristic sign of Alzheimer's.

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Featured Neuroscience Psychology

·April 11, 2023·3 min read

Study Finds Metabolic Alterations Related to Abuse

Depressed adolescents with a history of physical or sexual abuse had metabolites related to oxidative stress and transsulfuration. Both transsulfuration and oxidative stress regulate each other's functions and are associated with inflammation.

Featured Neuroscience

·April 6, 2023·3 min read

Beige Fat Could Hold Key to Age-Related Metabolism Change

Stimulating the production of white adipose tissue, or beige fat, helps to reverse a slowing metabolism. The findings could help ward off age-related weight gain and prevent metabolism disorders.

Featured Neuroscience

·April 5, 2023·3 min read

How to Prevent a High-Fat Diet From Throwing Metabolism Out of Whack

Eliminating SAPS3 from the genome of mice allowed the AMPK protein complex to activate and maintain normal energy balance, even with high-fat meals. This discovery could pave the way for developing a new approach to metabolic disorders such as obesity, diabetes, and fatty liver disease.

Featured Neuroscience Psychology

·February 28, 2023·4 min read

Adult Smokers With Mental Illness Consume the Most Caffeine in the U.S

Not only do adult smokers with schizophrenia and bipolar disorder consume the most caffeine, but they are also most at risk of adverse health effects.

Featured Neuroscience

·February 22, 2023·4 min read

Human Body Can Predict Mealtimes

Our bodies can predict the timing of regular meals, a new study reports. Additionally, a person's daily blood-glucose rhythms may be driven by meal size in addition to meal time.

Featured Neuroscience

·February 13, 2023·4 min read

Time of Day May Determine the Amount of Fat Burned by Exercise

Researchers say that late-morning exercise may be more effective in boosting metabolism and burning fat than late-evening exercise. The findings could prove valuable to those who are overweight and looking to lose fat by implementing an exercise program.

Featured Neurology Neuroscience

·February 13, 2023·5 min read

Fructose Could Drive Alzheimer’s Disease

Fructose produced by the brain can lead to inflammation and ultimately Alzheimer's disease, a new study reports.

Featured Neuroscience

·February 3, 2023·5 min read

Sugar Is Processed Differently in the Brains of Obesity-Prone vs. Obesity-Resistant Rats

Glucose takes longer to get into the nucleus accumbens of obesity-prone rat models. Researchers also discovered excess levels of glutamate in obesity-prone rats, implying a deficiency in the neurotransmitter recycling process normally maintained by astrocytes.

Featured Neuroscience Open Neuroscience Articles

·January 13, 2023·5 min read

Biomarkers Predict Weight Loss, Suggest Personalized Diets

Cutting calories and exercise alone are not enough to help shift excess weight, a new study reports. Researchers report your gut bacteria and the amount of specific proteins your body produces affects your ability to lose weight and sustain weight loss. Depending on personal biomarkers, so people lose more weight following a low carb diet, while some lose more weight while on a low fat diet.

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metabolism

The Human Heat Limit: Metabolic Rates Spike at 104-122°F

Getting the Skinny on Cannabis Use: The Effect of Cannabis on Weight and Metabolism

Sweet Trouble: How Sugar Intake Might Increase Alzheimer’s Risk

Study Finds Metabolic Alterations Related to Abuse

Beige Fat Could Hold Key to Age-Related Metabolism Change

How to Prevent a High-Fat Diet From Throwing Metabolism Out of Whack

Adult Smokers With Mental Illness Consume the Most Caffeine in the U.S

Human Body Can Predict Mealtimes

Time of Day May Determine the Amount of Fat Burned by Exercise

Fructose Could Drive Alzheimer’s Disease

Sugar Is Processed Differently in the Brains of Obesity-Prone vs. Obesity-Resistant Rats

Biomarkers Predict Weight Loss, Suggest Personalized Diets

Rising Temperatures Show Climate’s Hidden Impact on Substance Use

ChatGPT’s Choices: Overload or Overjoyed? Decoding Decision Dynamics

Worms Illuminate Ancient Emotional Mechanisms

Probing E-Cig and Alcohol’s Joint Assault on the Blood-Brain Barrier

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