FGF21, a hormone created in the liver in response to increased levels of sugar, acts in the brain to suppress sugar intake and controls the preference for sweet-tasting foods.
Using EEG, researchers have identified smaller spikes in the P3 brain wave is associated with aggressive behavior in young children. The findings could help to diagnose toddlers with aggressive tendencies before their behaviors become ingrained, researchers say.
A new study reports older people are less likely to recognize they have made errors than younger people.
Researchers report 11.25% of children with ASD have food allergies, significantly higher than the 4.25% of children who suffer allergies without an autism diagnosis. The study adds to the growing body of evidence linking immunological dysfunction as a possible risk factor for ASD.
Unexpected sounds make people stop an action more often than when they hear no sounds at all. A new study offers an insight into how sensory cues would speed up the brain's communication with the motor system.
Researchers report worms can learn to activate a defense mechanism that protects cells from damage.
Researchers report ultra rare damaging genetic variants contribute to the risk of developing eating disorders.
Researchers report children who underwent general anesthesia and surgery prior to the age of one showed decreased white matter volume and integrity.
Silencing pyramidal neurons in the infralimbic cortex made rats more likely to relapse than those that underwent withdrawal from cocaine. The findings support growing evidence that the infralimbic cortex plays a vital role in suppressing addictive behaviors.
Researchers have identified how two distinct areas of the developing brain communicate and report REM sleep is key to this communication.
