Consuming high GI foods, such as white bread and potatoes, following weight loss leads to people regaining weight and increases the risk of developing diabetes.
A new study reveals COVID-19 infection rates may correlate with seasonality. Lower humidity is associated with an increase in locally acquired positive cases of coronavirus. The study reports a 1% decrease in humidity could increase the number of coronavirus cases by 6%.
Taste perception appears to be controlled by dopamine in fruit fly models. Tracing the neural pathway, researchers found the same pathways were associated with controlling learning and memory. The network also appears to enhance taste sensations. Researchers also discovered eating lots of sugar suppresses sweet taste perception.
If strong social distancing measures are adopted by at least 80% of the population, COVID-19 could be curbed within 13 weeks, a new model reveals. However, if 70% or less of the population practice social distancing, the pandemic may not be curbed.
Study finds no statistical significance to show herbal supplements help with weight loss.
Bereavement is associated with an increased risk of cardiovascular disease and heart attack. However, a low daily dose of a beta-blocker combined with aspirin can help to reduce the risk of a heart attack.
Transplanting GABAergic cells derived from human-induced pluripotent stem cells into mice resulted in safe, lasting, and effective relief from extreme neuropathic pain. Researchers hope to begin human testing within five years.