Optimal intake of B-type procyanidins, a class of polyphenols found in apples, cocoa, and red wine, is linked to metabolic and the hormesis of hemodynamic responses.
Study links acute stress as a result of childhood maltreatment to accelerated early maturation of the immune system.
Researchers have found a direct connection between flavan 3-ols consumption and fat browning by activation in the sympathetic nervous system. The findings could help in the development of new treatments for obesity-related disorders.
Noradrenaline impairs immune response by inhibiting the movement of leukocytes to different tissue.
Researchers report persistent psychological stress can contribute to the development and progression of vision loss.
Binghampton researchers report on how the foods we eat can affect our mental well being, and how our dietary needs change as we age.
During times of mental stress, young veterans with PTSD show increased 'fight or flight' response, a new study reports.
A new study reports the sympathetic nervous system is the main driver of thermoregulation.
Researchers report the vibrations produced by horse riding can activate the sympathetic nervous system and improve learning for children.
Researchers have presented the first known case of a patient experiencing hemorrhagic stroke following consumption of an energy drink.
Researchers have shown the sympathetic nervous system comprises of different neurons that regulate erectile muscle control in goose bumps and nipple erection.
A new study reports TRPV1 controls the nerves that release noradrenaline and affects core body temperature during the 'fight or flight' response.
