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anorexia

·April 5, 2018·5 min read

Researchers Identify Area of the Amygdala Involved in Taste Aversion

A new study implicates the basolateral amygdala in conditioned taste aversion. The study could pave the way for treatments to curb taste aversions associated with chemotherapy and eating disorders.

Featured Neuroscience Open Neuroscience Articles Psychology

·February 1, 2018·4 min read

Perceptual Pathway That Causes Body Dysmorphia and Increased Risk of Eating Disorders Identified

Researchers have identified a psychological pathway that can lead to body dysmorphia, causing an increased risk of both eating and exercise disorders.

Featured Neuroscience Psychology

·November 10, 2017·6 min read

Both Obese and Anorexic Women Have Low Levels of ‘Feel Good’ Neurosteroid

Women who suffer from eating disorders from anorexia to obesity have lower levels of allopregnanolone, a progesterone metabolite previously linked to mood disorders, a new study reports.

Featured Genetics Open Neuroscience Articles Psychology

·September 5, 2017·6 min read

Ultra Rare Gene Mutations Implicated in Eating Disorders

Researchers report ultra rare damaging genetic variants contribute to the risk of developing eating disorders.

Featured Genetics Open Neuroscience Articles Psychology

·June 7, 2017·4 min read

Genes Influence Ability to Read a Person’s Mind From Their Eyes

Researchers report our genetic makeup influences our ability to read a person's emotions or thoughts through their eyes.

Image shows a tomato, a note book and a tape measure.

Featured Neuroscience Open Neuroscience Articles

·May 23, 2017·4 min read

Why Our Brain Cells May Prevent Us From Burning Fat When We Diet

Researchers have identified a mechanism that allows the body to adapt to a low caloric intake and limits weight loss.

Featured Genetics Psychology

·May 12, 2017·4 min read

Genetic Locus on Chromosome 12 Implicated in Anorexia Nervosa

Genome wide analysis of anorexia identifies the common roots the disease shares with metabolic and psychiatric traits.

Image shows a person, a DNA strand and food.

Featured Genetics

·April 23, 2017·3 min read

Could Genetics Influence What We Like to Eat?

Findings could help empower people to enjoy and stick to optimal diets.

Featured Genetics Open Neuroscience Articles Psychology

·March 14, 2017·5 min read

Model of Anorexia Created Using Stem Cells

Findings suggest a strong genetic factor could predispose people to anorexia and other eating disorders.

Featured Neuroscience Psychology

·March 1, 2017·3 min read

Even After Treatment, Brains of Anorexia Patients Not Fully Recovered

A new study reports that, even after extensive treatment and weight gain, the brains of those with anorexia may remain altered, leaving them at additional risk of relapse.

Featured Neuroscience Psychology

·February 25, 2017·8 min read

Deep Brain Stimulation for Patients With Chronic Anorexia is Safe and May Improve Symptoms

A small study suggests deep brain stimulation may be beneficial for improving mood and reducing anxiety while helping to increase weight in those with anorexia.