Non-essential amino acids influence the brain in a way that curbs appetite and promotes exercise.
Study reveals the role the ventral tegmental area of the brain plays in craving protein-rich foods.
Eating more than 10 grams of nuts a day has been linked to improved cognitive function, by up to 60%, in older adults.
Researchers say dietary fats, not sugars or proteins, are the only cause of weight gain.
According to a new study, protein in urine is associated with a slightly increased risk of cognitive impairment and dementia.
A new study reveals fruit flies share the human craving for salty foods during pregnancy and also sheds light on the neural mechanisms behind these cravings.
A new study reports on the importance of dietary carbohydrates in human evolution.
A new meta analysis study concludes people with higher protein diets may be less likely to suffer a stroke.
