Researchers report the choice of snack your child asks for could be down to their genetics.
Researchers at Cornell University have discovered a new pathway that involves immune cells which may contribute to the development of Alzheimer's disease.
Researchers have discovered that amyloid peptides are harmful to the blood vessels that supply the brain with blood in Alzheimer's disease, thus accelerating cognitive decline by limiting oxygen-rich blood and nutrients.
Why do we like fatty foods so much? We can blame our taste buds. Our tongues apparently recognize and have...
