The Gm8773 microprotein increases appetite in mice, a new study reports.
Stress impacts the brain's response to food, researchers report. Additionally, both lean and obese people react to food cues in brain areas associated with reward and cognitive control.
Eating your largest meal at breakfast time may help decrease appetite for the rest of the day but it does not affect the way in which the body metabolizes calories in a different way to any other meal.
The direction of appetite change associated with depression was linked to specific changes in the brain's reward system.
Researchers report the way the brain processes sensory input information depends on whether an animal lacks specific nutrients or is pregnant. The findings provide valuable new insight on the neural basis for behavior both within and beyond food choices.
A small population of neurons located within the hypothalamus may be responsible for inducing symptoms of sickness, including appetite loss, fever, and seeking warmth.
Ingested non-essential amino acids curb appetite and promote movement in mouse models.
Genes linked to obesity, energy metabolism, and appetite are also responsible for growth regulation in children, a new study reports.
Researchers have identified a subpopulation of dopaminergic neurons in the caudal ventral tegmental area that appears to suppress food intake by triggering satiation in mice.
Over 60s with poor appetite were found to have less variety of gut bacteria than those with healthier appetites. Additionally, those with good appetites had more microbes associated with diets rich in fruits and vegetables.
Glial cells known as tanycytes deliver signals to neurons in the brain to activate appetite. Optogenetic stimulation of tanycytes increases appetite.
Not only does exercise help burn those extra calories, but it can also have a protective effect against overeating, a new study reports.