Ultra-Processed Foods Linked to Increased Depression Risk

Ultra-Processed Foods Linked to Increased Depression Risk

By Neuroscience News

Findings

Findings

A new study has found a correlation between diets high in ultra-processed foods and a heightened risk of depression.

Findings

Findings

The study revealed the risk of depression significantly increased among individuals consuming over 30% of their daily diet as ultra-processed food.

Findings

Findings

While the study does not confirm ultra-processed food as a causal factor for depression, it underscores an association with a higher risk.

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