Researchers have identified a molecule that appears to play a vital role in long term memory formation.
Scientists are calling for greater support for neuroscience research in Africa. With the world's largest genetic diversity, researchers say Africa is vital to help progress neuroscience and brain disease research.
Researchers report exposure to sour foods can increase our desire to take a few risks. Risk averse people, such as those with anxiety disorders, could benefit from eating sour tasting foods to help boost risk taking behaviors, such as talking to new people.
