Researchers have identified a neurological reasons why people with eating disorders are able to override the urge to eat.
Researchers report leukemia undercuts the normal ability of cells to consume glucose, leaving more glucose available to help feed the growth of cancer cells.
Study reveals a high fructose diet could contribute to bipolar disorder, ADHD, and behavioral aggression.
A new study reports that, even after extensive treatment and weight gain, the brains of those with anorexia may remain altered, leaving them at additional risk of relapse.
Choline, an essential nutrient, can help prevent fetal brain development problems in infants whose mothers experience common infections, such as influenza, during pregnancy.
Alzheimer's disease may be driven by excessive fructose metabolism in the brain. The findings shed light on why diseases, such as diabetes and obesity, are linked to an increased risk of Alzheimer's.
Researchers say their findings about immune system changes early in Alzheimer's could lead to new blood tests that may be used to detect the disease before it becomes symptomatic.
A new study sheds insight into how mice see in color. The findings could have implications for treating human visual disorders.
Sargramostim, a medication that boosts white blood cells following cancer treatment, appears to improve memory and cognition in people with mild-to-moderate Alzheimer's disease.
