University of Rochester researchers report low levels of electrical stimulation delivered to areas of the brain responsible for movement can instruct an appropriate response, replacing signals for sensory processing.
Suppressing or blocking out physical sensations related to emotions such as sadness can hinder recovery from depression symptoms and may cause a relapse into depression.
A new study reports altering activity in the amygdala can eliminate cravings for sweet foods. Researchers believe the findings could help develop new treatments for eating disorders.
Researchers have proposed a computational model that could help explain multisensory integration in humans.
Sensorimotor problems associated with ASD are caused by several complex and precise neurobiological processes, including differences in the way those with autism perceive the world around them.
Neurons in deep layers of the brain's cortex are the first to decipher which side of a visual border is an object and which side is the background.
Researchers have identified a specific neural circuit and neuropeptide responsible for relaying the sensation of a pleasant touch from the skin to the brain.
Researchers were able to predict which worms would outlive each other by measuring how they move towards an appealing odor.
An asymmetric coupling between the peripheral visual and olfactory sensory systems allows for enhanced steering response to discrete objects in mosquitos.
Researchers report transcranial magnetic stimulation predisposes neural connections in the visual cortex for reorganization.
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Sensory processing difficulties associated with ASD, ADHD, and PTSD often result in 'meltdown' behaviors. While researchers are making headway into discovering the mechanisms behind sensory dysfunction, many in society do not understand the implications of the disorder. Researchers tackle how to prevent meltdowns associated with sensory processing disorders, and consider how social inclusion can help break the stigma.
According to researchers, the ambient scent of foods can help to reduce cravings and satisfy the appetite.