Adopting a healthy lifestyle, in particular, a healthy diet was associated with a slower than average decline in memory over ten years in older adults, even those with the APOE4 Alzheimer's associated genetic variant.
The opportunities for a healthy lifestyle are unequally distributed and being socially disadvantaged with a higher risk of developing Alzheimer's disease.
The microbiome of the gut may influence how exercise and diet affect overall brain health and the risk of developing dementia.
Getting the recommended amount of sleep, daily exercise, eating a healthy diet, and resisting alcohol and tobacco are among the seven identified lifestyle alterations those with diabetes should take to decrease their risk of developing dementia.
Lifestyle may be more important than age in determining a person's cognitive function and future dementia risks, a new study reports.
Adopting a healthy lifestyle or adopting minor lifestyle changes helps reduce the risks of developing Alzheimer's disease, especially for those from a lower socioeconomic background.
From keeping active and eating a healthy diet to controlling cholesterol and reducing sugar intake, researchers report on seven simple lifestyle changes older adults with genetic risk factors can make to reduce the chance of developing dementia.
Healthy eating, daily exercise, reducing alcohol consumption, and not smoking not only lead to a longer life, but they can also reduce Alzheimer's risk for those with genetic risk factors.
Older adults who lived a healthier lifestyle not only added years to their life expectancy, they also had a decreased risk of Alzheimer's disease.
A new test reveals an association between poor lifestyle choices and an increased risk of cognitive decline leading to dementia.
Making small lifestyle changes, such as improving diet, exercising, enjoying social activities, and reducing blood pressure, can reduce the risk of developing dementia in older people with certain risk factors.
Adults over 80 who maintained a healthy lifestyle, including exercise and diet, had a lower risk of cognitive decline, even if they had genetic risk factors for dementia.
