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diet

·September 15, 2023·5 min read

Neighborhood Woes: How Living Conditions Impact Brain Structure and Diet

Living in disadvantaged neighborhoods not only influences food choices and weight gain but can also alter the brain's microstructure. Researchers found that poor food quality, high-calorie intake, and inactive environments common in such areas disrupt brain regions crucial for emotion, cognition, and reward processing.

Featured Neuroscience

·September 8, 2023·6 min read

Big Tobacco’s Legacy: Pushing Hyperpalatable Foods in America

Food brands owned by tobacco companies have actively disseminated hyperpalatable foods, loaded with salts, fats, and sugars, to American consumers. Researchers say these foods provide an enhanced eating experience that's hard to resist.

Featured Neuroscience

·September 4, 2023·4 min read

Modern Diets Are Rewiring Our Appetite for Obesity

Humans strongly regulate their protein intake, leading to increased consumption if protein is diluted in their diets. Modern-day processed foods, rich in fats and carbohydrates, dilute protein, prompting people to consume more calories trying to meet their protein needs.

Featured Neuroscience

·August 31, 2023·5 min read

Brain’s Weight Switch Found: Eat What You Want, Lose Weight With New Treatment

A revolutionary discovery reveals that astrocytes, star-shaped cells in the brain, play a key role in regulating fat metabolism and obesity. These cells act on a cluster of neurons, known as the GABRA5 cluster, effectively acting as a "switch" for weight regulation.

Featured Neuroscience

·August 29, 2023·4 min read

The Secret to Aging Gracefully? Simple Dietary Changes, Not Just Cutting Calories

A simple dietary change, without caloric restriction, can promote healthier aging. The study in yeast cells revealed that a shift from a glucose-rich to a galactose-based diet led to molecular changes that typically accompany aging.

This shows a woman in VR glasses surrounded by candy.

Featured Neuroscience

·August 28, 2023·8 min read

Watch to Eat Less: VR Videos Curb Candy Cravings

Researchers find that watching immersive videos of candy consumption can significantly reduce one's craving for sweets. Participants who viewed the video 30 times ate an average of a third less candy compared to the control group.

This shows a dinner plate and a man's hands.

Featured Neurology Neuroscience

·August 21, 2023·5 min read

Intermittent Fasting Strategy Offers Alzheimer’s Hope

Alzheimer's patients often suffer disruptions to their circadian rhythms. A new study reveals a potential remedy: time-restricted feeding.

Featured Neuroscience

·August 8, 2023·5 min read

Wheat Gluten Spurs Brain Inflammation

Researchers found that wheat gluten induces brain inflammation in mice, a finding that could have implications for human health. The study revealed that when mice consumed gluten, inflammation occurred in the hypothalamic region of the brain, which plays a vital role in regulating metabolism.

Featured Neuroscience Psychology

·August 7, 2023·5 min read

Embrace Wellness with AI: Chatbots Boosting Exercise, Diet, and Sleep Quality

Researchers found artificial intelligence (AI) chatbots can significantly enhance physical activity, diet, and sleep patterns. The study, the first systematic review and meta-analysis of its kind, shows that chatbots can motivate individuals to increase their daily step count, consume more fruits and vegetables, and improve sleep duration and quality.

This shows a pregnant woman holding an apple.

Featured Genetics Neuroscience

·August 3, 2023·4 min read

Fruitful Discovery: Pregnancy Diet Influences Brain Health across Generations

A new study highlights that a mother's diet during early pregnancy, specifically consumption of apples and herbs, may safeguard the brain health of her offspring and even grandchildren. Using roundworms as a genetic model due to their genetic similarities to humans, the study identified a molecule in apples and herbs known as ursolic acid that helps maintain brain function by preventing the breakdown of axons.

Featured Neuroscience

·July 29, 2023·9 min read

Long-term MIND Diet Commitment Key to Boosting Brain Health

A recent study unveils the significance of long-term commitment to the MIND diet in enhancing brain health. The first randomized clinical trial of its kind, the study observed that short-term cognitive improvements were seen within the first two years, however, no significant difference was noted between the MIND diet and a calorie-restricted control diet over a three-year period.

Featured Neuroscience

·July 27, 2023·5 min read

Low-Fiber Diets in Pregnancy Risk Child Brain Development

Researchers have provided evidence linking maternal undernutrition, specifically low fiber intake during pregnancy, to neurodevelopmental delays in children. They compared the developmental progress of children born to mothers with varying fiber intake levels during pregnancy.

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diet

Neighborhood Woes: How Living Conditions Impact Brain Structure and Diet

Big Tobacco’s Legacy: Pushing Hyperpalatable Foods in America

Modern Diets Are Rewiring Our Appetite for Obesity

Brain’s Weight Switch Found: Eat What You Want, Lose Weight With New Treatment

The Secret to Aging Gracefully? Simple Dietary Changes, Not Just Cutting Calories

Watch to Eat Less: VR Videos Curb Candy Cravings

Intermittent Fasting Strategy Offers Alzheimer’s Hope

Wheat Gluten Spurs Brain Inflammation

Embrace Wellness with AI: Chatbots Boosting Exercise, Diet, and Sleep Quality

Fruitful Discovery: Pregnancy Diet Influences Brain Health across Generations

Long-term MIND Diet Commitment Key to Boosting Brain Health

Low-Fiber Diets in Pregnancy Risk Child Brain Development

From Vinyl to Visions: Fruit Flies Showcase Decision-Making Prowess

Jellyfish Show Remarkable Learning Skills

Upside Down World: Unique View Offers Clues to Face Recognition

Brain’s Blue Spot, Locus Coeruleus, Is A Key Player in Sleep Quality and Memory

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