People are oblivious to change when color is removed from peripheral vision. Research reports the brain likely fills in for much of our perceptual experience when it comes to seeing the entire picture in color.
Novel technology allows researchers to understand how a fruit fly's brain processes color.
The evolution of red color vision in a species of butterfly is linked to coordinating rhodopsin tuning.
The color red is not particularly strong in terms of the strength of gamma oscillations it generates in the brain.
Color perception can be affected by cultural influences, learning experiences, and our mother tongue.
The color of the plate food is served on influences taste perception, a new study reports.
