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Caffeine

·February 25, 2022·4 min read

‘Maladaptive’ Coping Mechanisms Contribute to Poor Sleep Quality

People who experience sleep problems and attempt to alter their sleep patterns via maladaptive coping mechanisms, such as napping or using sleep aids, may experience worse quality of sleep.

Featured Neuroscience Psychology

·February 28, 2023·4 min read

Adult Smokers With Mental Illness Consume the Most Caffeine in the U.S

Not only do adult smokers with schizophrenia and bipolar disorder consume the most caffeine, but they are also most at risk of adverse health effects.

Featured Neurology

·October 31, 2016·5 min read

Researchers Affirm Diet Can Impact Migraines

A new study confirms the impact some foods and drinks can have in triggering migraines.

Featured Neuroscience Open Neuroscience Articles

·December 10, 2015·7 min read

Brain Function And Gene Expression Study Reveals How The Brain Knows When It’s Running Low on Caffeine

Researcher studies his own brain and reveals new relations between brain and body.

Featured Neuroscience

·March 14, 2023·5 min read

Molecular Component of Caffeine May Play a Role in Gut Health

Xanthine, a purine metabolite found in caffeinated products such as coffee and tea, and in chocolate, appears to play a role in TH17 cell differentiation in the gut. The findings may lead to a better understanding of gut health and shed new light on the development of inflammatory disorders such as IBD.

Featured Neurology

·November 22, 2016·4 min read

Study Chronicles First Brain Bleed Tied To Energy Drinks

Researchers have presented the first known case of a patient experiencing hemorrhagic stroke following consumption of an energy drink.

Featured Neurology Open Neuroscience Articles

·November 5, 2018·4 min read

Drinking Coffee May Reduce Alzheimer’s and Parkinson’s Risks

According to researchers, drinking coffee could reduce your risk of developing Alzheimer's and Parkinson's disease. The study reports dark roasted coffee appears to have better neuroprotective qualities than light roasts.

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·February 16, 2021·4 min read

Regular Caffeine Consumption Affects Brain Structure

Frequent caffeine consumption reduces gray matter volume in areas of the right medial temporal lobe, including the hippocampus. Ten days of "caffeine abstinence" helps regenerate gray matter.

Image shows a woman holding a coffee cup.

Featured Neurology Psychology

·October 4, 2016·4 min read

Caffeine Could Help Ward Off Dementia In Women

According to a new study, higher caffeine intake in women is associated with a reduced risk of developing dementia or cognitive impairment.

Featured Neuroscience

·September 30, 2020·6 min read

Drink Coffee After Breakfast, Not Before, for Better Metabolic Control

While poor sleep can have some impact on metabolism, drinking coffee immediately after waking can harm glucose control. Strong black coffee consumed before breakfast increased blood glucose response to food by 50%.

Featured Neurology Open Neuroscience Articles Psychology

·April 3, 2018·5 min read

Long Term Caffeine Use Worsens Alzheimer’s Symptoms

A new study reports caffeine may worsen neuropsychiatric symptoms associated with Alzheimer's disease. Caffeine, researchers report, exacerbates neophobia, anxiety and cognitive flexibility in mouse models of the disease.

Brain Cancer Featured Neurology Neuroscience

·July 18, 2019·4 min read

Daily coffee does not affect cancer risk

Researchers report there is no real relationship between how many cups of coffee you drink per day and an increased risk of developing any particular cancer. They also ruled out a link between coffee intake and dying from the disease.

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