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cocoa flavanols

Image shows chocolate hearts.

Chocolate and Cocoa Aren’t Just Treats, They Are Good For Cognition Too

According to researchers, cocoa flavanols could have a neuroprotective effect. In a recent study, researchers found enhancements in working memory and improved visual information processing in participants who had taken cocoa flavanols. Additionally, women who ate cocoa products reported less cognitive impairments following sleep deprivation.... Read More...